I'm a proud, proud momma. It may have taken me 5 hours but this evening, I successfully baked and decorated a lovely little cake. Not just any cake, but a fancy-schmancy fondant cake!
This was a task I have been scared to re-attempt after a troubling incident with homemade marshmallow fondant. But second time around... welp, it didn't get any easier. Rolling fondant is hard work and coloring fondant proved to be even more of a challenge (looking down at my purple colored fingers). I made this cake for my parents who are celebrating 26 years of marriage today!
Happy Anniversary Mom and Dad!